in the grand scale of muffins, this a relatively healthy recipe. lots of fiber, little fat, and some fruit! grab a muffin in the morning and a banana, and you'll start the day off right.
heat the oven to 450 F.
in medium bowl, mix together:
1 cup all-purpose flour, 1 cup whole wheat flour
1 tsp. baking soda
1 tsp. baking powder
1/4 tsp. salt
1 TB cinnamon
in large bowl, mix together:
1/2 cup (1 stick) butter at room temperature
1/4 white sugar
1/4 dark brown sugar
mix all ingredients together until fluffy, then mix in one egg.
add 1 cup of plain yogurt, and about 1/4 cup of applesauce. i used chobani fat free yogurt (yum!)
slowly mix the dry ingredients into wet.
peel, core, and coarsely chop 2 apples and add into mixture.
grease muffin tin or use papers. load up your muffin tin with the dough. sprinkle a little dark brown sugar on top if you like a little extra added sweetness (i do!).
bake for 10 minutes at 450 F, lower to 400 F, and cook for an additional 5-10 minutes.
this recipe should yield about 18 muffins.
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